Restaurant Andrea - where Nordic and Anatolian kitchens meet
Anatolian flavours meet Nordic. Sumac, horse radish, tahini, bleak roe, aubergines, blueberries, pomegranate, smoked salmon and lahmacun; eclectic flavour combinations brought to Helsinki by world acclaimed Finnish-Turkish chef Mehmet Gürs.
We are temporarily closed
We are currently closed until further notice. We can't wait to see you soon again!