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Restaurant Andrea - where Nordic and Anatolian kitchens meet

Anatolian flavours meet Nordic. Sumac, horse radish, tahini, bleak roe, aubergines, blueberries, pomegranate, smoked salmon and lahmacun; eclectic flavour combinations brought to Helsinki by world acclaimed Finnish-Turkish chef Mehmet Gürs.

We are temporarily closed

We are currently closed until further notice. We can't wait to see you soon again!